Doctors are becoming concerned about the increasing number of people with fatty liver disease. This is a silent killer that is a growing burden to our healthcare system.
It is estimated that one-quarter (25%) of Canadians over the age of 20 have this condition.
Of those people with NAFLD (non-alcoholic fatty liver disease), almost 5% can trigger an immune response that can cause an inflammatory response that can potentially lead to cancer.
A better diet of lower processed foods and increased activity lowers NAFLD.
In 2018 Biasiotto et al published a study that indicated that 7-hrydoxymatairesinol (one of the lignans in Fountain of Life) addressed fatty deposits on the liver in high-fat diet subjects.
This is indicative that powerful functional foods such as Fountain of Life (FOL) are an important dietary supplement and that FOL should be part of one’s daily routine.